Posts by Meredith

About Meredith:

Meredith joined MadgeTech in May of 2014 as the Market Research and Content Manager. Throughout her time with the company, Meredith has published a volume of written and visual content, some of which has been featured in Food Quality Magazine. Meredith graduated from the College of Saint Joseph in Vermont where she majored in Business Administration and earned a double minor in Accounting and English. Outside of work, Meredith enjoys spending time with her dogs and enjoying outdoor life in New England.

MadgeTech Cooling Flags Benefit the Meat and Poultry Industry

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The cooking of meat is a regulated process that requires temperature values to meet standards within the regulated period of time, even throughout the cooling process. Exclusively used in the meat and poultry industry, cooling flags can track the cooling of smoked or cooked meats.

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Top 3 Challenges Facing Facilities Engineers

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Behind every great business or laboratory, there’s at least one great facilities engineer. Facility engineers are responsible for the overall functionality and operation of the buildings at which they work and the complex systems within them including electricity and HVAC.

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