MadgeTech Blog — Chocolate Processing

From Bean to Bar: Chocolate Processing in 5 Steps

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It’s the most wonderful time of the year, at least for chocoholics! Halloween is the perfect excuse not to be judged for indulging your sweet tooth. Despite COVID-19, candy sales are picking up rather than slowing down. According to the National Confectioners Association, Halloween chocolate sales are up 25.3% this year compared to 2019.

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