MadgeTech Blog

The FSIS Appendix A: Updates to Meat Processing Standards

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An essential part of owning and managing a meat processing facility is understanding the specific procedures associated with the meat manufacturing and distribution process. Even the smallest establishments producing cooked, ready-to-eat beef and poultry products are required to follow compliance guidelines initiated by the Food Safety and Inspection Service (FSIS).

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What Exactly Impacts the Growth of Marijuana Plants?

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We’ve all heard of the term “green thumb”, and while it may be of major benefit when tending to your garden, there should be a higher level of thinking and planning when considering marijuana cultivation. In order to yield the highest return, prior knowledge of logistics and proper arrangement of your layout, materials, and controls are essential to a successful cultivation system and outcome.

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