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A bottle of red, a bottle of white, whatever kind of mood you're in tonight. Billy Joel said it best, but when you're in the store and it's time to make up your mind, it's hard to choose just one! So, if you're anything like me, you end up buying a few bottles knowing it will eventually be put to good use. However, until you pop the cork it's important to keep them stored in the right conditions; you don't want it too cold or too hot, but just right.

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Posted in: News Blog Posts Food Storage Wine By MadgeTech Marketing Team

In the United States, there are several foodborne illnesses linked to meat, causing dozens of outbreaks that send thousands of people to the hospital each year. Common culprits such as e. coli, listeria, salmonella and campylobacter are not only present in living animals, but processing environments could also encourage the growth of these harmful pathogens.

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Posted in: News Blog Posts Food Meat and Poultry By MadgeTech Marketing Team

Long gone are the days of having to rely solely on Mother Nature for a plentiful harvest. You can even ditch the dirt and grow hydroponically using a nutrient solution and soilless medium of your choice such as rockwool, perlite, coco coir, etc. It's a method that has been around for thousands of years, proven to increase yield and the growth rate by up to 50 percent!

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Posted in: News Blog Posts Food Agriculture Cannabis Cultivation By MadgeTech Marketing Team

From sea to shining sea, the seafood that ends up on your plate goes through an intricate monitoring process to ensure your safety. Naturally, certain types of fish and shellfish contain toxins that can be deadly to humans. Since those toxins only multiply at the time of death, it's crucial that everyone in the seafood supply chain handles product with the upmost care to prevent illness or even death.

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Posted in: News Blog Posts Food Seafood By MadgeTech Marketing Team

The Safe Processing of Nuts

5/25/17 10:45 AM

From harvest to consumption, your favorite nut isn’t just packaged and shipped to stores. Rather, it goes through an intricate production process to ensure there are no unwanted surprises in your snack.

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Posted in: News Dry Heat Sterilization Steam Sterilization Food Nuts HACCP By MadgeTech Marketing Team

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