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Data Loggers for Dairy Processing

Data Loggers

Dairy Processing Monitoring Solutions

MadgeTech provides data logging solutions for milk producers and many other dairy applications. Designed to meet a variety of temperature monitoring needs throughout processing and distribution. Whether shipping milk from the farm to the distributor, making cheese, producing ice cream or selling dairy products, MadgeTech has a solution for your cold chain and temperature monitoring needs.

Applications

  • Dairy and Food Processing Applications
  • Cleaning-in-place Verification and Validation
  • Milk Powder Production
  • Shipping and Delivery Temperature Monitoring
  • Wireless Storage Monitoring

Recent Posts

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Thermal Processing is a practice that combines temperature and time as a way of eliminating or reducing microorganisms in food products. Through the use of high temperatures, thermal processing heats a product long enough to control the targeted pathogen(s) in the product that are harmful to consumers.

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Temperature and humidity monitoring are critical processes which must be implemented to protect consumers and help businesses run successfully. With more than 250 foodborne diseases known to researchers, the Center for Disease Control (CDC) estimates that each year 48 million people get sick from a foodborne illness, and 3,000 of them die due to complications. To keep those numbers down, governments around the world enforce strict regulations to ensure the proper handling of food from production to distribution.

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First developed in the late 1950s, the HACCP system was designed to ensure quality and food safety for NASA's manned space program. Decades later, HACCP has become a fundamental factor for not only the food industry, but cosmetics and pharmaceuticals as well.

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