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First developed in the late 1950s, the HACCP system was designed to ensure quality and food safety for NASA's manned space program. Decades later, HACCP has become a fundamental factor for not only the food industry, but cosmetics and pharmaceuticals as well.

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Worldwide, there are more than 300 million biological specimens stored at temperatures below -80 °C, but most of them are unusable. According to the U.S. National Institutes of Health, up to 70% of those samples are worthless because the lack of traceability. Without proper environmental storage records, there's no way to validate the samples have been adequately preserved.

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Filtered water is a requirement for drinking supplies, food processing plants, so it's no surprise it's of the utmost importance for the pharmaceutical industry. Without a high-quality water filtration system in place, contaminants in the water can alter the lifesaving medications and solutions we depend on.

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Posted in: News, Blog Posts, Medical, Pharmaceutical,

By: MadgeTech Marketing Team

Established in 1996, MadgeTech has been a hidden gem in the Warner, New Hampshire, silently supporting the community. Now, 21 years later, MadgeTech is celebrating its continued success in the town where is all began and in more than 100 countries around the world. However, not many people are aware of how MadgeTech data loggers help protect consumers from the dangers of everyday products.

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Posted in: News, Blog Posts,

By: MadgeTech Marketing Team

Jerky is a protein-packed, lightweight snack, especially for those on the go since it can be stored without the need for refrigeration. Through dehydration, the moisture in the meat is removed, turning a pound of meat into just four ounces and eliminating the threat of pathogenic bacteria. But while the meat is marinating, make sure the proper time and temperature controls are in place to prevent food poisoning.

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Posted in: News, Blog Posts, Food, Meat and Poultry, HAACP,

By: MadgeTech Marketing Team

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